Serving Beef Sandwiches During the Riots 11th Street
xi-Worth Cafe, a staple of down-home breakfasts and lunches for decades, has closed and has no plans to reopen.
The cafe at 2419 Leavenworth St. well-nigh downtown Omaha faced protests over the weekend that drew a law response. By Mon, a handwritten "closed" sign appeared within the door. And on Wednesday, the ownership family fabricated information technology official.
The owners, the Caniglia family, said they had received threats via social media and had to call law twice to their family homes. In addition, they said, the noisy protests outside the cafe on Saturday and Sunday took a toll.
"Our customers and staff are of the utmost importance to our family unit," the letter said. "The verbal abuse, taunting and having to be escorted to and from their cars by police and security officers for their safety for 2 straight days was more we could watch them suffer."
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The 11-Worth protests were prompted by a Facebook post apparently past the eatery owner'due south son, and a breakfast dish named afterwards Confederate Gen. Robert E. Lee. Some protesters called for the restaurant to be shut down.
The handwritten "airtight" sign remained in place on Wed. The restaurant was dark, with doors locked and tables sitting empty. Calls to the eatery continued to go unanswered.
A big sign hung in 1 of the restaurant'due south windows that says, "FOR Auction RESTAURANT EQUIPMENT." Information technology's unclear how long the sign has been up and the scattering of equipment items accept been sitting in the storefront.
David Mitchell, an organizer of the protests, said the ultimate goal was to receive a public apology and accept the menu particular's name changed. Mitchell said he hoped for an ongoing dialogue most how to motion forward and better the customs.
Mitchell said he doesn't disregard the threats and harassment received by the Caniglia family and restaurant staff.
"That'due south not acceptable," Mitchell said. He said he'southward too received numerous threats since the closure was announced.
Owner Tony Caniglia declined to comment when a reporter called on Wednesday.
Here are the city's 38 essential restaurants
Omaha Dines: Hither are the city's 35 essential restaurants
Stella's Bar & Grill
1.Stella's Bar & Grill, 106 Galvin Road South, Bellevue
This little burger shack has become local legend: burgers are served on napkins, and lines to go in tin get long. Stella's is too known for its gigantic Stellanator burger. Challengers get 45 minutes to devour six burger patties, six fried eggs, six pieces of cheese, a dozen slices of salary, lettuce, lycopersicon esculentum, fried onions, pickles, jalapeños, peanut butter, a bun and an order of chips.
UMAMI Asian Cuisine
two.Umami Asian Cuisine, 504 Galvin Route South, Bellevue
Chef Keen Zheng moved to Bellevue from New York, where he was working at the four-star Sushi Nakazawa. He opened Umami, and instantly began serving some of the city'due south best sushi out of a former Godfather's Pizza location. He offers a total menu of cooked Thai and Chinese dishes, likewise as regular counter omakase service.
Le Bouillon
3.Le Bouillon, 1017 Howard St.
Le Burgoo replaced one of the city's oldest and well-regarded spots, the French Cafe. Information technology'south carried on the tradition of French cuisine in downtown Omaha, but in a more modern fashion, with a raw bar, fantabulous tartines and a weekend punch special that'due south always fresh and costs just $5 a cup. The French onion soup is stellar. Check out its sister, Howard Street Wine Merchant, which has lovely natural wines.
5. Mertz
iv.V. Mertz, 1022 Howard St.
An Omaha staple since it opened in the 1970s, V. Mertz is also a staple of the celebrated Old Marketplace neighborhood. It's located in the passageway, a popular walkway, and the restaurant itself oozes romance. The menu withal includes favorites similar pepper steak merely has evolved with the times; the tasting menu is pop for many special occasion diners.
La Buvette
five.La Buvette, 511 S. 11th St.
This classic French spot is part restaurant, part wine bar and part wine shop, and its sometimes brusk service, shared plates such as hummus and cheese, house-made baguette and affordable wine make information technology an Quondam Market standard. When the weather allows, it has one of the busiest patios in Omaha.
M'south Pub
6.M's Pub, 422 S. 11th St.
Even after a burn in 2016 destroyed the original G'southward, the Old Market classic is dorsum; if you lot hadn't heard about the fire, y'all wouldn't know it happened when y'all're dining at that place. Possessor Anne Mellen restored the beloved spot down to the smallest details, and the carte got the aforementioned treatment. Its lahvosh crackers topped with a variety of items are popular, as are the crab cakes and other light entrees.
The Banality Room Restaurant
7.The Boiler Room Restaurant, 1110 Jones St.
One of the city's highest-end restaurants, The Boiler Room delivers on all fronts: temper; one of Omaha's biggest wine lists; and constantly creative cuisine coming from James Beard semifinalist Tim Nicholson. Stop in for a cocktail, if zero else, and experience the interior designed by Omaha legends Mark and Vera Mercer (they also had a hand in creating V. Mertz and La Buvette).
Blue Sushi Sake Grill
eight.Blue Sushi Sake Grill, 416 Southward. twelfth St.; 14450 Eagle Run Drive; 16939 Wright Plaza
Blue could be credited with introducing Omaha to sushi and all-mean solar day happy hours, and its popularity endures in the form of three locations. It'due south still packed on Sundays, when its broad happy hour specials last all day. The menu of rolls includes classics like the crunchy Bluish curl. More recent additions include vegan options.
Kitchen Table
ix.Kitchen Table, 1415 Farnam St.
This small eating house started downtown with a local, seasonal focus and became known for its popcorn; sandwiches including the whole bird, which has an egg, a craven thigh and crisped chicken skin; and a weekend brunch service.
Cake xvi
x.Block 16, 1611 Farnam St.
One of the city'southward most pop spots, chef-owners Paul and Jessica Urban are trained in fine dining and use that groundwork to create epic street food, including the Croque Garcon burger, which widely known critic Alton Brown called one of his favorites in the nation. On weekends, the Urbans flex their muscles, creating high-end specials at the dinner hr.
El Dorado Mexican Eating place
11.El Dorado Mexican Restaurant, 5134 South. 24th St.
This seafood-focused spot is nestled in ane of Omaha'due south best foodie neighborhoods, South 24th Street. (It's surrounded by plenty of delicious taquerías and a few ice cream shops, too.) El Dorado is best known for both its live mariachi bands on weekends and its huge towers of seafood, which are enough for at least a few diners.
Johnny's Buffet
12.Johnny's Cafe, 4702 S. 27th St.
An Omaha archetype near the sites of Omaha's celebrated Stockyards, Johnny's is one of the city's oldest steakhouses. Come for the kitschy bar and the lobby full of historic menus — take a look at those prices — and stay for the red meat and a Manhattan.
Dinker'south
xiii.Dinker's, 2368 Due south. 29th St.
Omahans volition argue nearly where to find the urban center'due south all-time burger, and Dinker'due south has a lot of passionate fans. The restaurant is cash simply, and diners place their orders at a dorsum counter. Fun fact: Dinker's has one apartment-elevation grill devoted entirely to buns. The onion rings are a customer favorite, too.
Time Out Chicken
14.Fourth dimension Out Chicken, 3518 North. 30th St.
Arguably the best craven in Omaha, Time Out, in the eye of northward Omaha, is worth a cease. The meat, marinated in a secret recipe, gets breaded in flour with a combination of spices (cayenne pepper is i). It comes, equally any fried craven dinner should, with a dinner curlicue and a side option, including broiled beans, coleslaw and white potato salad.
Lo Sole Mio
15. Lo Sole Mio is known for its aplenty portions. It volition begin offering takeout on Tuesday.
Modern Love
xvi.Modern Love, 3157 Farnam St.
Omaha'south merely fully vegan eatery, run by widely known chef and cookbook writer Isa Chandra Moskowitz, recently moved into a bigger, brighter location. (Its 2nd location? Brooklyn.) Moskowitz has created citywide favorites with her mac and shews, made with cashew cream; excellent pies and milkshakes; and a periodic vegan Reuben special fabricated with tempeh.
Crescent Moon
18.Crescent Moon, 3578 Farnam St.
Considered by many as the home of the city's best Reuben, the Moon serves it upwardly correct across the street from where it has been said the sandwich was invented, the Blackstone Hotel (now undergoing renovation). The Moon too is well-known for its vast list of craft and local beer; it has 60-plus options on tap each mean solar day. The bar's annual Reubenfest celebrates the historic Omaha sandwich.
Coneflower Creamery
xix.Coneflower Creamery, 3921 Farnam St.
Coneflower's motto is "subcontract to cone," and the little water ice foam shop is serious about using local ingredients and making from scratch anything it can; fifty-fifty the sprinkles are house-made. Don't skip the warm chocolate chip cookie water ice cream sandwich, simply be prepared to wait in line, especially during the summer.
La Casa Pizzaria
20.La Casa Pizzaria, 4432 Leavenworth St.; 8216 Grover St.; 610 South. 168th St.
Maybe ane of Omaha'southward near "honey-information technology-or-hate-information technology" restaurants, La Casa has a devoted army of passionate followers. Its singular pizzas have a sparse crust with a biscuit-like edge and are oft topped with small $.25 of ground beefiness, among other ingredients. The original location, with its iconic neon sign, is on Leavenworth, but at that place are two more farther to the west.
Salween Thai
21.Salween Thai, 1102 Northwest Radial; 6553 Ames Ave.; 7425 Pacific St.
Omaha has plenty of Thai offerings; Salween, which does brisk delivery service all over the city, is one of the most reliable. Pad Thai, Pad See Ew and panang curry are amid its well-nigh popular entrées. Be advised: the oestrus scale, from 1-10, at Salween runs hot, then club a lower number if y'all prefer your meal to be milder.
Saddle Creek Breakfast Club
22.Saddle Creek Breakfast Society, 1540 N. Saddle Creek Road
Diners line upward every weekend for the banana pancakes, kimchee omelet, biscuits and gravy and steaming coffee at this little neighborhood spot. But if you lot take fourth dimension to linger, the wait is worth it: The restaurant even serves its own blend of coffee, fabricated locally past Amateur Java Co.
Dario's Brasserie
23.Dario's Brasserie, 4920 Underwood Ave.
Belgian beer, mussels and crêpes, plus a popular brunch menu and weekly beer specials in the back bar keep people coming dorsum to this spot, where chef Dario Schicke has created a devoted following. His other restaurant, northern Italian-focused Avoli, is simply downwardly the street.
Pitch Pizzeria
24.Pitch Pizzeria, 5021 Underwood Ave.; 17808 Burke St.
Pitch has a lively (OK, sometimes noisy) atmosphere, coal-fired pizzas, a great burger and a solid list of business firm wines made in collaboration with a California vineyard. A second location in west Omaha offers a like card plus a second-level roof deck.
Yoshitomo
25.Yoshitomo, 6009 Maple St.
Chef David Utterback is making some of the almost adventurous sushi in Omaha. He brings in a vast pick of fish you won't discover anywhere else (except Umami, perhaps) and then does his work: aging, pickling, smoking and otherwise creating something totally unique to Omaha. His popular omakase events often sell out; so, too, do his chef pop-ups.
Au Courant
26.Au Courant, 6064 Maple St.
Chef Ben Maides' $55, five-form chef tasting menu is 1 of the all-time deals anywhere in Omaha, especially considering his focus on local, seasonal, creative cuisine. Au Courant is one of those restaurants that tin can delight locals and visitors alike, a rare, pleasurable feat.
Ika Ramen & Izakaya
27.Ika Ramen & Izakaya, 6109 Maple St.; 1114 Jones St.
Ika is Omaha'south almost fun, vibrant ramen shack, and yous can enjoy it at ii locations — the original in Benson and at Ika San downtown. Classics like tonkotsu are in that location, only regular rotating specials offer singular takes on the dish. The cold "hot noods" bowl of spicy noodles is a local favorite, as are the saucy Brussels sprouts.
Blue & Fly Asian Kitchen
28. Blue & Fly Asian Kitchen, 721 S. 72nd St.
If it's legit Chinese you're after, Bluish & Fly is your identify. The restaurant serves a diversity of specialties, among them a soup featuring whitefish submerged in a goop total of Sichuan numbing peppercorns, sweet-savory Chinese egg and love apple, sautéed bok choy and other greens, plus spicy mapo tofu. For an adventure, check out the lit menu lath on the wall; staff is happy to translate or further explain the specials.
The Drover
29.The Drover, 2121 S. 73rd St.
The Drover is open once more. The Drover isn't as quondam as the other steakhouse on this list, just it'southward just as treasured; known most for its big os-in ribeye, diners can get their steak dunked in the restaurant's hole-and-corner whiskey marinade. The salad bar, with its cold metal plates, was one of the first in Omaha.
El Basha Mediterranean Grill
30.El Basha Mediterranean Grill, 7503 Pacific St.
All nutrient at El Basha is bathed in a bright sprinkling of fresh herbs, including cilantro and parsley, and the kitchen's careful touch runs through the whole bill of fare. Find some of Omaha'southward favorite falafel, served in a wrap with hummus and pickles, as well as Lebanese specialties similar lentil soup, baba ganoush, shwarma and kabobs.
Twisted Cork Bistro
31.Twisted Cork Bistro, 10730 Pacific St.
With its focus on the staples (and the wine) of the Pacific Northwest, plus a dash of Hawaiian cuisine, Twisted Cork is one of Omaha's more distinctive restaurants. Diners return for the fresh fish, including poke, along with a burger that the Food Network called 1 of its favorites. The wine, specially the Oregon pinot noir, is another draw.
Tired Texan BBQ
32.Tired Texan BBQ, 4702 S. 108th St.
Unlike its neighbour to the due south, Kansas City, Omaha isn't well-known for a thriving barbecue scene. Enter Tired Texan, tucked into the corner of a hotel at the intersection of 108th and Fifty Streets. Alabama native Chip The netherlands smokes ribs, burnt ends, brisket and other meats that are often sold out by the eye of the day.
The Jaipur
33.The Jaipur, 10922 Elm St.
The Jaipur has been brewing beer in Omaha longer than most of the city's breweries, and its signature jalapeño beer is 1 many diners gloat locally. It happens to pair well with the eating place's menu of curries and fragrant rice dishes. An outdoor covered patio is a pop choice come summer.
Le Voltaire French Eating house
34.Le Voltaire French Eating house, 569 N. 155th Plaza
Chef Cedric Fichepain is as French as they come, and his petite due west Omaha restaurant proves it. The menu, printed in both French and English, includes classics like escargots de Bourgogne, foie gras frais au sel marin toasté, steak frites à la Parisienne and coq au vin, among many other classic selections.
Dante
35.Dante, 16901 Wright Plaza
Dante's fresh, seasonal and modern take on Italian food makes this a west Omaha favorite. It's known locally for pizza, baked in a woods-fire oven, merely the specials and house-made pasta are can't-miss, and Dante also has a great Italian-just wine list.
Runza
36.Runza (many locations statewide)
Yous can't come to Nebraska or be a Nebraskan without trying a Runza at least once. Volga German immigrants brought the meat pocket, blimp with peppery ground beef, cabbage and sometimes cheese, to Nebraska. The bierock, as it'south traditionally known, is at the eye of what the Runza chain serves. Bank check its menu for a wide multifariousness of Runzas, plus seasonally rotating specials.
Source: https://omaha.com/news/local/owners-of-shuttered-11-worth-cafe-say-protests-over-meal-name-facebook-post-took-a/article_0aa3b644-215b-5d6b-8cb6-762bffcdc96e.html
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